Genes de resistencia a antibióticos en suelos agrícolas: Un enlace entre agricultura y salud

Deilyn Quiel; Viviana Carrasco; Mariel Monrroy; Luiggi Franco

doi:10.48204/semillaeste.v5n2.6840

Enviado enero 30, 2025

Publicado 2025-04-30

Artículos

Vol. 5 Núm. 2 (2025): Revista Semilla del Este

Genes de resistencia a antibióticos en suelos agrícolas: Un enlace entre agricultura y salud

Deilyn Quiel⁺⁻
Viviana Carrasco⁺⁻
Mariel Monrroy⁺⁻
Luiggi Franco⁺⁻

DOI https://doi.org/10.48204/semillaeste.v5n2.6840

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DOI: 10.48204/semillaeste.v5n2.6840

Publicado: 2025-04-30

Cómo citar

Quiel, D., Carrasco, V., Monrroy, M., & Franco, L. (2025). Genes de resistencia a antibióticos en suelos agrícolas: Un enlace entre agricultura y salud. Revista Semilla Del Este, 5(2), 216–232. https://doi.org/10.48204/semillaeste.v5n2.6840

Derechos de autor 2025 Revista Semilla del Este

Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0.

Resumen

Los genes de resistencia a antibióticos (GRAs) representan una preocupación global, especialmente en suelos agrícolas, donde actúan como reservorios que facilitan la diseminación de resistencia a los antimicrobianos. Este artículo de revisión explora los principales orígenes, como fertilizantes orgánicos, inorgánicos y aguas residuales, así como los mecanismos de diseminación, con énfasis en la transferencia horizontal de genes y los elementos genéticos móviles. Además, se examinan los esfuerzos de países desarrollados como China y Estados Unidos para comprender esta problemática, resaltando la interacción entre GRAs, suelos agrícolas y cultivos, la cual podría impactar la salud pública al transferir resistencia a los alimentos. Dada la limitada información disponible sobre esta temática en regiones como Latinoamérica y Centroamérica, se subraya la necesidad de investigaciones en países poco explorados como Panamá, donde la agricultura es crucial para la economía y la seguridad alimentaria. El propósito de esta revisión es fomentar estudios futuros que profundicen en la relación entre los GRAs y las prácticas agrícolas, contribuyendo a una mejor comprensión de su impacto en regiones donde la agricultura es fundamental para la economía y la seguridad alimentaria.

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